About Artisan Roots
Founded by Chef Elena Vance in 2015, Artisan Roots has redefined event catering through a radical commitment to local sourcing. We partner with over 15 Northern California farms to bring the freshest, most vibrant flavors to your plate.
Whether it’s an intimate backyard wedding or a massive multi-day tech conference, our team handles everything from custom menu design and beverage pairing to professional service and venue cleanup.
Signature Menus
Download PDF Menu
The Coastal Banquet
Best for Weddings & Anniversaries
- Heirloom Tomato & Burrata Salad
- Wild-Caught Salmon with Dill Emulsion
- Roasted Seasonal Root Vegetables
- Honey Lavender Panna Cotta
Modern Corporate Buffet
Perfect for Teams and Workshops
- Quinoa & Roasted Chickpea Bowls
- Mini Wagyu Beef Sliders
- Artisan Cheese & Charcuterie Platter
- Assorted French Macarons
Event Gallery
Guest Feedback
Sarah Jenkins
Exceptional service and food!
We hired Artisan Roots for our wedding last month and it was the best decision. The burrata salad was a hit and the staff was so professional and kind.
Marcus Chen
Faultless Corporate Event
Their modern buffet was exactly what we needed for our executive retreat. Healthy, flavorful, and they accommodated all of our team's dietary restrictions perfectly.
Quick Information
- Guest Min: 20 guests
- Guest Max: 500 guests
- Booking: Min 14 days prior
- Service: Staffing + Bar incl.
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Service Area
Serving the Greater Bay Area including San Francisco, Marin, and San Jose.